Irish Cider Vinegar & Sea Salt Our Cider Vinegar which adds to the unique flavor of O'Donnell's
Tipperary Crisps, is locally sourced from Con Traas at The Apple Farm in Tipperary. Cider Vinegar
is made by a natural conversion of the alcohol in cider to acid. This process has been used since
before the time of Hippocrates 2500 years ago, and is still used today at The Apple Farm in
Tipperary. So when you try some of our cider vinegar, you know that you are getting an authentic
taste that stretches back into the history of time. Crisps grown and made at Seskin Farm,
Kilsheelan, Clonmel, Co Tipperary, Ireland.
1.8 oz / 50 g package
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